| Description | Ingredients : flax seeds,sesame,suva,dhanadal,magajtari,sun flower seeds,ajmo, turmeric , iodised salt,lemon juice
| The 7 Seeds Mukhwas by Janvi Foods is a unique mouth freshener. This mukhwas contains some of the healthiest seeds. It is satisfying much after a meal and much in High fiber. |
| Ingredients:Sesame Seeds,Mango seeds,dhanadal,adrakh,iodised salt
Adark Gotli mukhwas is unique mixture of Adark and mango seeds. | Ingredients: Alsi
Alsi Seeds Roasted in its true form without adding salt, great for heart and blood pressure.
OMEGA 3: Because of the presence of omega-3 fatty acids in alsi seeds, it can be helpful in improving the blood flow and contribute to maintaining heart health. | Ingredients : Fennel seeds,sesame seeds,dhanadal,ajwain,suva,turmeric,iodised salt,lemon juice & charothi pan
It is typically gujarati mukhwas. Which almost all gujarati peoples using after lunch and dinner. | Ingredients : dhandal
Dhanadal is useful for after meals. It is crunchy and crispy for taking as mukhwas. | Ingredients: Sesame Seeds,Mango seeds,dhanadal,ghee,lemon juice,lodised salt
Sesame and Gotli is the most preferred after-meal mukhwas, loved by many.
It helps in digestion and is a good source of fiber and calcium. |
| Content | Ingredients : flax seeds,sesame,suva,dhanadal,magajtari,sun flower seeds,ajmo, turmeric , iodised salt,lemon juice
| The 7 Seeds Mukhwas by Janvi Foods is a unique mouth freshener. This mukhwas contains some of the healthiest seeds. It is satisfying much after a meal and much in High fiber. |
| Ingredients:Sesame Seeds,Mango seeds,dhanadal,adrakh,iodised salt
Adark Gotli mukhwas is unique mixture of Adark and mango seeds. | Ingredients: Alsi
Alsi Seeds Roasted in its true form without adding salt, great for heart and blood pressure.
OMEGA 3: Because of the presence of omega-3 fatty acids in alsi seeds, it can be helpful in improving the blood flow and contribute to maintaining heart health.
| Ingredients : Fennel seeds,sesame seeds,dhanadal,ajwain,suva,turmeric,iodised salt,lemon juice & charothi pan
It is typically gujarati mukhwas. Which almost all gujarati peoples using after lunch and dinner. | Ingredients : dhandal
Dhanadal is useful for after meals. It is crunchy and crispy for taking as mukhwas. | Ingredients: Sesame Seeds,Mango seeds,dhanadal,ghee,lemon juice,lodised salt
Sesame and Gotli is the most preferred after-meal mukhwas, loved by many.
It helps in digestion and is a good source of fiber and calcium. |
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